Commercial Roti Making Machine: Boost Efficiency & Cut Labour Costs
In modern times, it is not convenient for restaurants or kitchen units to maintain the consistency and quality of meal production.
One of the problems faced by the restaurant is that there are times when the kitchen is not able to keep up with the demand and supply, which can result in poor service.
Thus, to overcome this challenge, restaurants should evolve with automation and focus on how to ease the manual workload, thereby enhancing their productivity.
The most common items in a restaurant are rotis, chapatis, or tortillas, which are considered the staple foods, and take heavy labour and can be time-consuming with more demand.
The demand for this item stays constant and increases at every large-scale catering service. Thus, choosing an automated system to produce roti or chapatis can reduce manual labour and make efficient delivery to the customers.
The Evolution of Roti Making
In the past, the process of roti making was made through a lot of other mini steps like kneading dough by hand, also dividing it into portions of the same size and then rolling out each portion. The last stage includes the cooking of the portion on a tawa (griddle).
All of these steps require intensive labour, and it can be physically impossible to meet the requirements when there is an impractical need for large-volume food operations.
Thus, having an automated machine that can make rotis within a fraction of a second and helps to maintain consistency without compromising quality can prove to be a blessing in disguise.
What is a Commercial Roti-Making Machine?
A common Commercial Roti Making Machine is one of the finest innovations in kitchen equipment. This roti-making machine can automate the entire process of roti preparation and help build better opportunities for the future of the industry.
These machines help in delivering constant performance that can boost the performance and efficiency of the kitchens to the levels that can help in building a brand image.
There are a variety of models that are present. There are mainly three types of commercial models that are designed for specific uses.
Key Features and Functions
- High Output Capacity
With the Commercial Chapati Making Machine, you will be able to generate efficiency and quality control that can result in building better business relationships.
The machine is able to produce rotis that can range from 500 to over 2000 rotis per hour, depending on the model and settings. This will help in increasing the production of more rotis to meet the demand of customers.
- Consistency
The machine is able to yield the desired amount of thickness, size and the amount of rotis needed daily.
- Hygiene and Cleanliness
As the machine is automated, it also maintains the cleanliness and hygiene standards by reducing human contact with the food or dough.
- Ease of Use
As these machines come up with a touch screen model and easy-to-understand mechanics that will help the non-technical staff to get the most out of them.
Applications of Roti Maker
- Restaurants and Dhabas
The machine is commonly used in restaurants and dhabas that serve a large number of customers consistently to maintain the quality as well as customer satisfaction.
- Catering Services
Many catering services also believe in using Commercial Roti Maker Machine to reduce the labour costs and obtain consistent results.
- Hostels and Canteens
The education institute and industrial healthcare canteen observe a large number of people. Having an automated system for reducing human labour and providing hygienic food becomes a necessity.
Types of Commercial Roti Making Machines
- Semi-Automatic Machines
This type of machine involves some human labour function as the person is required to place dough balls on the press or transfer the pressed dough to the cooking section.
- Fully Automatic Machines
This type of machine does not require any human intervention as it can cook the roti automatically and deliver the final product with the same intensity.
- Customised Machines
These are specifically designed machines for different types of kitchens that hold features like conveyor belts, auto-oiling, or attachment modules for tortillas and parathas.
Benefits of having a Commercial Roti Making Machine
- Time-Saving:
One of the best things about having a Commercial Chapati Maker Machine is that it will automate the process that can take hours and increase productivity.
- Cost-Effective:
Being an automated equipment, it is cost-effective for businesses and can save a fortune for businesses by reducing waste production and preventing inconsistent product quality.
- Quality Control:
The machine can maintain quality control with a consistent amount of time, which helps in building a brand name.
- Energy Efficiency:
The machine consumes less energy as compared to its operating efficiency. This can prove to be one of the most useful features of the machine as it can save a fortune for the businesses and build a strong customer community.
The Future of Roti Automation
As the demand for roti chapatis increases with time, the daily wages of labour and the need to maintain hygiene will also be a major concern for the astronauts.
Having automated food solutions like the roti-making machine not only helps to maintain hygiene but also reduces labour costs and provides efficiency that can result in building better opportunities for businesses to grow.
With such automated innovation, we will be able to pave the way for more kitchen gadgets like AI-based roti makers, IoT integration, and multi-bread machines that can help to grow businesses and maintain consistency and hygiene.
Conclusion
If you own a restaurant, a cafe or even your home, where you need to ease your work with cost-effective solutions.
Consider having a roti-making machine, which can help in maintaining consistency and ease the stress of manual effort while maintaining good hygiene practices. The roti maker can help you with the daily chaos and maintain a constant supply chain of food to customers.
Thus, choose to evolve with modern technology advancements to improve your productivity and create more opportunities for your business to grow.
